Research collaboration by the Texas A&M Department of Entomology and the U.S. Department of Agriculture, USDA, creates potential for genetic tools to control disease-spreading ticks.This article was originally published here
The craft beer industry, once the darling of consumers and entrepreneurs alike, has faced unprecedented challenges in recent years. Closed taprooms, canceled festivals, and changing consumer habits have led many to declare the end of […]
By providing flexibility services to renewable energy systems, consumers can both help in balancing power grids and receive financial benefits. Hosna Khajeh’s doctoral dissertation from the University of Vaasa, Finland, introduces new methods that enable […]
Understanding cellular heterogeneity is essential for deciphering the complexities of cellular subpopulations, differentiation processes, and microenvironmental influences. Single-cell proteomics plays a crucial role in explaining this complexity, but traditional techniques face significant challenges, particularly regarding […]
Artificial intelligence (AI) continues to redefine the boundaries of legal technology, offering to automate advanced tasks such as legal question answering and consultation. In the domain of statute law, a particular challenge is the task […]
People are already being forced to flee the consequences of climate change to an alarming extent in the Global South, says Jan Freihardt. He believes, however, that Europe’s fear of mass climate migration is exaggerated, […]
Researchers led by Dr. Imen Nouioui and Prof. Dr. Yvonne Mast from the Department Bioresources for Bioeconomy and Health Research at the Leibniz Institute DSMZ-German Collection of Microorganisms and Cell Cultures GmbH have characterized 28 […]
An international team of scientists from Australia and China has uncovered invaluable genetic and genomic information in the world’s most comprehensive wheat genome sequencing and assembly project to date.This article was originally published here
Contrary to widespread concerns that global crop yields have stagnated in recent decades, a comprehensive study of worldwide food production finds yields have continued to grow at roughly the same rate since the 1960s. John […]
Who hasn’t heard someone ask, “How much for cash?” While it may seem harmless, research reveals such demands contribute to a growing culture of informality in business.This article was originally published here
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