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Genetic mapping of rice stink bug aids crop pest control
Even though farmers have been dealing with rice stink bugs as pests since the 1880s, entomologists are still getting to...
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Q&A: How can microbiome science solve problems in agriculture?
Decades of research has shown promise for using microbiome science to solve several problems facing agriculture, but these findings have...
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Genetic discovery could lead to faster growing duckweed
Duckweed is the fastest-growing flowering plant, but new knowledge of duckweed genetics discovered by Adelaide University researchers could lead to...
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Researchers, egg farmers help design sustainable agriculture plans
UBC Okanagan researchers and Canadian egg farmers have created a practical tool to help producers balance environmental and economic trade-offs....
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How much would you pay for climate-friendly bread?
In the search for climate-friendly foods, scientists have spent decades reimagining what grows in the field. But a quieter question...
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Rice gene discovery could cut fertilizer use while protecting yields
Researchers from the University of Oxford, Nanjing Agricultural University, and Institute of Genetics and Developmental Biology (Chinese Academy of Sciences)...
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Challenging assumptions behind Africa's Green Revolution efforts and calls for farmer-centered development models
A new study examining small-scale farming in Tanzania argues that major agricultural development initiatives, including the Alliance for a Green...
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Scientists develop vitamin A-enriched tomato to fight global deficiency
University of Florida scientists have developed a tomato packed with significantly higher levels of vitamin A, a breakthrough that could...
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Why plants may bloom earlier: Tiny dew droplets are triggering early flowering in plants
Plants around the world are flowering earlier in the year, a trend attributed to climate change. But there could be...
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Yogurt waste inspires researcher to innovate with sourdough bread
If you were one of the many amateur bakers who learned to bake sourdough bread during lockdown, you'll know how...
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Fungi could transform leftovers into lifelines
As the global population climbs toward 10 billion and climate change strains farmland, scientists are searching for new ways to...
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New study highlights significant costs in large-scale mechanical thinning of forests
There is a long history of the mechanical thinning of forests in standard forestry operations. Thinning typically involves removing some...
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Aging hens may lay fewer eggs as gut health declines, study finds
In an era of rising grocery costs, eggs remain one of the most accessible and complete protein sources for families....
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How root growth is stimulated by nitrate: Researchers decipher signaling chain
When 200 natural accessions of the model plant Arabidopsis thaliana grown in a nitrate-enriched medium were compared, one observation stood...
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How early farming unintentionally bred highly competitive 'warrior' wheat
An evolutionary "arms race" for light and space led to the early domestication of wheat, according to new research that...
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