Drought is a major threat to walnut production globally, often resulting in lower yields and weaker trees. While grafting has traditionally been used to improve the resilience of fruit and nut trees, the exact mechanisms […]
Predicting crop yields is a significant challenge in modern agriculture, especially under fluctuating environmental conditions. With the escalating demand for sustainable food production, understanding the complex interplay between environmental factors and crop growth has become […]
Magnesium plays a vital role in the growth and quality of tea plants, influencing key processes such as photosynthesis and the synthesis of important metabolites. However, tea plants often suffer from magnesium deficiency due to […]
Tomato fruit ripening involves intricate biochemical and structural changes, particularly within the cell wall, which are vital for the fruit’s final texture and quality. These changes include modifications in polysaccharides and proteins, but the specific […]
Northeastern University professor Gabriela Garcia studies the relationship between people and plants.This article was originally published here
Amid the rising human population and pressure on food supplies, the world can’t be everyone’s oyster. But perhaps there might be more oysters to eat if an Osaka Metropolitan University-led research team’s findings mean sturdy […]
Researchers are expanding the possibilities of 3D printing to create miniature human organs and a variety of products made from living tissue, including food.This article was originally published here
Caltech researchers have developed a new method to create three-dimensional images of complex communities of bacteria and plant roots. The technology synthesizes two traditional methods of imaging: visualizing microbes with fluorescence and a noninvasive technique […]
For over a decade, scientists have made extraordinary progress on the long-held dream of fabricating an entire cell from nonliving molecules and materials.This article was originally published here
In a world overrun by petroleum-based plastics, scientists are searching for alternatives that are more sustainable, more biodegradable and far less toxic to the environment.This article was originally published here
© 2024 LeadersInBusiness.org - Celebrating Business Leaders Around The World