Intense heat waves directly threaten crops and native species. Here’s what we can do
During Australia’s unprecedented heat wave in late January, air temperatures reached 50°C in inland South Australia.This article was originally published here
During Australia’s unprecedented heat wave in late January, air temperatures reached 50°C in inland South Australia.This article was originally published here
A new Perspective article from an SDSU researcher advocates improving wheat and other staple foods through agricultural techniques, making the food people love to eat healthier. Ali Parsaeimehr, assistant research professor in South Dakota State […]
Plants don’t just respond to light and water, they also run on an internal daily timekeeper known as the circadian clock. Researchers have now discovered that the plant circadian clock can regulate electrochemical signals in […]
The value of wetlands on the landscape cannot be overstated—they store and filter water, provide wildlife habitat, cool the atmosphere and sequester carbon. Yet, in the farmland area of Canada’s Prairies, wetlands are being drained […]
Growing lettuce in the Arctic as a business venture? One Greenland entrepreneur believes in the idea, selling his house to get start-up capital in a gamble he’s hoping will pay off.This article was originally published […]
New research shows that short periods of extreme heat and drought during flowering could become one of the biggest threats to global wheat production in the coming decades. As the climate changes, farmers around the […]
Rutgers researchers have made a discovery that could change the future of seafood farming in New Jersey. A study led by marine scientist Daphne Munroe has shown that Atlantic surfclams can be successfully farmed in […]
Brazilian researchers have developed a methodology that uses remote sensing to map the impact of frost on corn crops. This reduces exposure to climate risks and uncertainty regarding agricultural losses.This article was originally published here
The Canadian government’s recent approval of the first gene-edited animal to enter the food system has reignited debates over whether foods produced using genetic engineering techniques should be labeled.This article was originally published here
Researchers have successfully shown a technology developed at the University of Queensland can improve the efficacy of a chemical-free flystrike treatment for sheep. The technology, BenPol, addresses the limitations of double-stranded RNA (dsRNA) treatment to […]
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