New research from the University of Georgia Terry College of Business shows consumers use “happier” words to search for products when they are in a good mood. Researchers have connected those positive search terms with […]
A new study finds that the extent to which U.S. adults support newly appointed justices to the Supreme Court strongly influences the extent to which they support the high court as an institution.This article was […]
Researchers at the U.S. Department of Agriculture’s Agricultural Research Service (ARS) are responding to the increasingly uncertain climate. The warmer and more unpredictable weather has been a source of instability on U.S. farms. ARS agroecologists […]
By 2050, one in every three young people on Earth will be of African origin, according to the 2024 International Labor Organization’s (ILO) Global Employment Trends for Youth report. Africa’s young people will be key […]
South Africa is on the path to decarbonization—doing away with burning coal and other fossil fuels and moving towards renewable, clean energy, such as solar and wind power. However, the coal industry employs 91,000 people. […]
This week, one of the world’s largest fossil fuel exporters went to a meeting of island states strongly affected by human-induced climate change.This article was originally published here
While super-rich kids make for great TV subjects, their real lives, perspectives and ambitions are often shielded from the public. To learn more about them, we interviewed students at one of the most expensive secondary […]
Scientists who have described in a new study the step-by-step details of a bacterial defense strategy see the mechanism as a promising platform for development of a new genome-editing method.This article was originally published here
Climate change will increase the risk of foodborne illness from Salmonella enterica, according to a new study. The research appears in Applied and Environmental Microbiology.This article was originally published here
Chef-turned-chemist Vayu Hill-Maini has a passion: to turn food waste into culinary treats using fungi.This article was originally published here
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