A selectively bred carp strain is boosting productivity and profits across polyculture ponds in Bangladesh, improving overall pond performance in smallholder systems. A completed study shows that the third generation (G3) rohu, developed by WorldFish, […]
The practice of states revising standards for how their schools teach history is developing a storied and often contentious history of its own. A University of Kansas scholar has published new research arguing that history […]
Scientists have uncovered an unexpected microbial relationship that could help explain differences in the severity of a major disease affecting common beans. The discovery sheds light on how the pathogen evolves and may point to […]
In the early 1970s, the idea of an ordinary person owning a computer sounded absurd. Computers back then were more like aircraft carriers or nuclear power plants than household appliances—vast machines housed in data centers […]
People’s political persuasions can have a significant influence on their initial response to a global health crisis, according to new research. But while they do tend to respond to guidance issued or followed by their […]
When Bella Astrofsky, who’s poised to graduate in May with a bachelor’s degree in journalism, began digging through 19th-century newspapers, she did not expect to help inform how historians understand the end of Reconstruction in […]
Farmers have long debated which practices do the most to keep their soil healthy. Now, after pulling data from 21 long-term field trials scattered across the United States, a multi-state research team has found cover […]
When you go out to run errands on the weekend, you’re on a “tour” as defined by human mobility researchers. Same if you book a guided tour of a famous city or take a trip […]
Augmented reality (AR) and mixed reality (MR) headsets let us see the world around us with virtual elements superimposed on top. For example, many modern AR/MR headsets use hand-tracking cameras to detect hand gestures in […]
Many aromatic compounds, such as phenols, cresols and styrenes, are toxic to organisms and harmful to the environment. They can accumulate as a result of industrial processes and harm ecosystems. Soil bacteria can help to […]
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