In science, ethical guidelines ensure that research takes place in a way that respects public trust and is conducted responsibly. Traditional ethics approval procedures work well for projects following established practices, but they offer little […]
A US appeals court on Wednesday denied Anthropic’s request to put on hold a move by the Pentagon to label it a supply chain risk, but ordered the AI startup’s legal battle with the Department […]
Remember the iPod? It’s making a quiet comeback. Four years after Apple killed off its digital music player, secondhand sales are surging. It’s fueled in part by young people interested not just in its retro […]
Australians don’t need an economist to tell them they’re hurting at the petrol pump. They feel it every time they pull into a service station, every time they rethink a planned holiday, or every time […]
Using new genetic markers, fruit breeders can now tell whether grapes will be seedless and self-pollinating even years before vines bear fruit. The approach will save time and resources in the pursuit of creating flavorful […]
A study published in Cell Research advances a central idea in stem cell biology by identifying a checkpoint that controls the identity of many different types of stem cells across developmental stages. For nearly two […]
Online comments can shape how social media content about politics is perceived, even when people’s opinions are hard to change, a new study shows. The new research suggests that while attitudes may be stable, the […]
Sustainability has become something of a buzzword over the years. From the clothes we wear and the energy that powers our homes to the way we live our lives, the idea of sustainable production and […]
Musicians around the world agree on one thing: streaming platforms are essential for their careers. Most also agree on another: they don’t pay enough. A new report from the Oxford Internet Institute and the University […]
Every day, fish caught in oceans and seas around the world pass through a long journey before reaching supermarkets, restaurants, and home kitchens. Along the way, their freshness steadily declines, often in ways that are […]
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